烹飪搵食

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1#
發表於 14-3-25 16:46 |顯示全部帖子
本帖最後由 hystericg7 於 14-3-25 16:46 編輯
雪菜肉c 發表於 14-3-25 16:09
禾有事唔明,

但呢d 咁貴嘅煲,

我覺得可能係個別 defective product
我用LC都有煲湯過夜, 第二日再翻熱飲兩日都無問題


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2#
發表於 14-3-27 14:36 |顯示全部帖子
ipodbaby_123 發表於 14-3-27 06:55
咁貴買番黎既煲,每次用完仲要做咁多保養功夫!我覺得好麻煩,寧願用不銹鋼煲。

...

要去落街行去買"食送" / 洗碗 / 煮飯 / 吸塵 / 抹窗......都可以係好麻煩既事
只要你唔喜歡做, 其實所有野都可以係麻煩


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3#
發表於 14-3-28 09:52 |顯示全部帖子
ipodbaby_123 發表於 14-3-27 19:43
或者你應該倒轉咁講,你鍾意個煲,就算保養要花好多功夫你都唔會覺得煩!!!

...
you may say that, there's always views from where you are standing :)


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4#
發表於 14-3-28 11:33 |顯示全部帖子
sunsun2014 發表於 14-3-28 10:51
回覆 ipodbaby_123 的帖子

Well said, exactly.
I think there's always good / bad on everything, so it depends what you are looking for yourself.you have reasons for yourself when you are standing at one point, so it's all about what you think, everything is fine when you are fine with that.



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5#
發表於 14-5-7 12:44 |顯示全部帖子
洗完有無抹乾先收埋/蓋蓋?? 生鏽好大原因係因為濕, 你用咩鐵都一樣, 唔關品牌子

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